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Chateau Cheval Blanc

Saint-Emilion Grand Cru

2023|458,80 € HT
Chateau Cheval Blanc Saint-Emilion Grand Cru 2023 — 75cl
Chateau Cheval Blanc
Rouge
75cl
75cl1x75clOWC1
In stock
Worldwide delivery — exact rate shown at checkout · 2-5 business days · Worldwide at checkout
≈ 550,56 € incl. 20% VAT in France · ex. VAT outside the EU
Secure 3D Secure payment
Breakage & loss insurance included
Professional Europack packaging
Worldwide shipping from Bordeaux
Private Selection

Private Selection

A confidential circle of exceptional cuvées, reserved for our privileged clients.

Sommelier's Note

Chateau Cheval Blanc's 2023 Saint-Emilion Grand Cru is a striking embodiment of the artistry and terroir that defines this revered estate. The wine unveils a deep ruby hue, indicating its rich and complex character. On the nose, expect an opulent bouquet of dark berries, plums, and black cherries, harmoniously intertwined with seductive notes of cedar, leather, and a hint of truffle. As it opens up, nuanced layers of violet, graphite, and freshly ground spices emerge, showcasing the exceptional craftsmanship that has become synonymous with Cheval Blanc. This vintage reflects the perfect balance between power and elegance, a hallmark of Bordeaux’s finest offerings. On the palate, the wine is impossibly lush, delivering an exquisitely smooth texture and well-integrated tannins that create a wonderfully enveloping mouthfeel. The acidity is bright yet refined, leading to a long, velvety finish echoing sweet baking spices and a touch of minerality that remains long after the last sip. This enchanting Saint-Emilion Grand Cru invites you to explore its depths, revealing new facets with each sip, making it a truly memorable experience for any connoisseur. As a showpiece of luxury, it not only offers immediate satisfaction but also promises to evolve and deepen over time.
Food Pairing
  • • Braised lamb shanks with rosemary and garlic
  • • Beef Wellington with a rich red wine sauce
  • • Roasted duck breast with a cherry reduction
  • • Wild mushroom risotto garnished with truffle oil
  • • Aged Comté cheese with fig preserves
Serving

16-18°C

Aging Potential

Drink now or keep until 2035