Chateau Haut-Brion

Pessac-Leognan

2023|220,00 € HT
Chateau Haut-Brion Pessac-Leognan 2023 — 37cl
Chateau Haut-Brion
Rouge
37cl
37cl1x37,5clUnits
In stock
Delivery to France from 10,71 € ex. VAT · 2-5 business days · Worldwide at checkout
≈ 264,00 € incl. 20% VAT in France · ex. VAT outside the EU
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Breakage & loss insurance included
Professional Europack packaging
Worldwide shipping from Bordeaux
Private Selection

Private Selection

A confidential circle of exceptional cuvées, reserved for our privileged clients.

Sommelier's Note

Chateau Haut-Brion's Pessac-Leognan 2023 is a mesmerizing reflection of the esteemed Bordeaux terroir, woven with the sophisticated tapestry of flavors that have cemented its legendary status. This wine opens with an enchanting bouquet that marries the opulence of ripe black fruits—blackcurrant and blackberry—with the subtler hints of violet and cedar, evoking a sense of both elegance and deep complexity. The initial impression is further enriched by layers of spice and a delicate minerality, characteristic of Haut-Brion's meticulous vineyard practices and the unique clay-limestone soils of Pessac-Leognan. With every swirl, the wine reveals its artisanal craftsmanship, embodying both tradition and innovation in a glass. On the palate, the Pessac-Leognan 2023 cascades gracefully, showcasing a luxurious texture that is both velvety and structured, seamlessly aligned with its polished tannins. A harmonious interplay unfolds as flavors of dark chocolate, espresso, and a whisper of tobacco emerge, rounding out the palate with an exquisite finish that lingers. Each sip offers a revealing glimpse into the vintage's potential, marrying the power and finesse that the Chateau Haut-Brion name promises. Wine lovers can anticipate this vintage evolving beautifully in their cellars, rewarding the patient connoisseur with unforgettable experiences over the years.
Food Pairing
  • • Roasted lamb with rosemary and garlic
  • • Wild mushroom risotto
  • • Grilled duck breast with a cherry reduction
  • • Aged Comté cheese
  • • Truffle-infused beef bourguignon
Serving

16-18°C

Aging Potential

Drink now or keep until 2040