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Chateau Tour Haut-Caussan

Medoc

2000|36,00 € HT
Chateau Tour Haut-Caussan Medoc 2000 — 75cl
Chateau Tour Haut-Caussan
Red
75cl
75cl12x75clCarton Case 12
In stock
Sold by case of 12
Delivery to France from 14,66 € ex. VAT · 2-5 business days · Worldwide at checkout
≈ 518,40 € incl. 20% VAT in France · ex. VAT outside the EU
Secure 3D Secure payment
Breakage & loss insurance included
Professional Europack packaging
Worldwide shipping from Bordeaux
Private Selection

Private Selection

A confidential circle of exceptional cuvées, reserved for our privileged clients.

Sommelier's Note

Step into a world of opulence with the 2000 Chateau Tour Haut-Caussan Medoc, a magnificent expression of Bordeaux heritage that celebrates the region's time-honored viticultural artistry. This captivating red wine unveils a deep garnet hue, shimmering in the glass, whispering tales of maturity and complexity. The nose is a sumptuous bouquet of dark berries, highlighted by hints of cassis and blackberry, entwined with elegant notes of leather, cedar, and exotic spices that speak of its careful aging. As you savor each sip, you are transported to the rolling vineyards of the Medoc, where the sun-kissed grapes are crafted into a symphony of harmonious flavors. On the palate, the 2000 vintage reveals a refined structure, with velvety tannins gracefully embracing layers of black fruit richness. Well-balanced acidity gives the wine both liveliness and a long, lingering finish that beckons for another taste. As this exquisite wine continues to evolve in the glass, its intricate notes of tobacco and subtle minerality emerge, enhancing the depth and sophistication of this truly remarkable Bordeaux. Perfectly at home on a grand occasion or with a simple gathering of cherished friends, the Chateau Tour Haut-Caussan Medoc provides an experience that is nothing short of extraordinary.
Food Pairing
  • • Roasted rack of lamb with rosemary and garlic
  • • Duck confit with cherry sauce
  • • Aged cheddar and fondue
  • • Wild mushroom risotto
  • • Herb-crusted beef tenderloin
Serving

16-18°C

Aging Potential

Drink now or keep until 2030