Prieure Roch

Vieilles Vignes Gevrey-Chambertin

2023|282,40 € HT
Prieure Roch Vieilles Vignes Gevrey-Chambertin 2023 — 75cl
Prieure Roch
Rouge
75cl
75cl1x75clUnits
In stock
Delivery to France from 10,71 € ex. VAT · 2-5 business days · Worldwide at checkout
≈ 338,88 € incl. 20% VAT in France · ex. VAT outside the EU
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Breakage & loss insurance included
Professional Europack packaging
Worldwide shipping from Bordeaux
Private Selection

Private Selection

A confidential circle of exceptional cuvées, reserved for our privileged clients.

Sommelier's Note

The Prieure Roch Vieilles Vignes Gevrey-Chambertin 2023 is an outstanding representation of Burgundy’s revered terroir, crafted from old vines that imbue the wine with a depth and complexity that is both alluring and sophisticated. On the nose, this Pinot Noir presents a captivating bouquet of ripe cherries, fresh red berries, and subtle floral hints, gracefully intertwined with earthy undertones and a hint of spice that recalls the forest floor. Each sniff uncovers layers of delicate nuances, promising a rich tapestry of flavors. The palate reveals a voluptuous texture and exquisite balance, showcasing a velvety mouthfeel accented by bright acidity that keeps the wine invigorating even after the first sip. As the wine opens, it evolves beautifully, revealing nuances of blackcurrants, graphite, and a whisper of oak that highlights its meticulous aging in fine French barrels. The finish is lingering and harmonious, leaving behind a delicate trace of minerality that speaks to the exceptional heritage of the Gevrey-Chambertin appellation. This wine captures not only the essence of the grape but also the philosophy of Prieure Roch, resulting in a bottle that embodies both elegance and profound character. Ideal for those who appreciate finesse and depth, this vintage will undoubtedly find its way into the hearts of connoisseurs and collectors alike.
Food Pairing
  • • Pan-seared duck breast with a cherry reduction
  • • Wild mushroom risotto topped with truffle shavings
  • • Beef bourguignon with heirloom carrots
  • • Grilled lamb chops with rosemary and garlic
  • • An aged Comté cheese plate with candied fruits
Serving

16-18°C

Aging Potential

Drink now or hold until 2035